What you will learn on this 4 - Day Gastronomy Holiday

It’s amazing what you’ll pick up in 4-days! Among other things you will learn:

• How to prepare a variety of Moroccan salads, starters and canapés
• How to slow cook a traditional Moroccan tagine
• How to make the best couscous dishes you have ever tasted
• How to sample, choose and cook with rare spices
• How to prepare a variety of North African drinks
• The culture and history of gastronomy in Marrakech

Don’t forget that with Frui you will get a tutor for life that will set you regular recipes and offer tips on our online forum!